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Nature Orgayouth is proud to be one of the leading manufacturers of pineapple jam in Johor Bahru. Our pineapple jam is crafted with the finest organic pineapples, ensuring a delicious, natural taste that captures the essence of this tropical fruit. Made using traditional methods and premium ingredients, our pineapple jam is free from artificial preservatives, colors, and flavors, making it a healthy choice for all.
We focus on quality at every step of the production process, from sourcing the best pineapples to creating a rich, smooth texture that enhances the flavor of bread, crackers, desserts, and more. Nature Orgayouth's pineapple jam is a perfect blend of sweetness and tanginess, providing a refreshing and wholesome treat for your palate.
As a trusted manufacturer, we are committed to sustainability and provide our customers with a product that meets the highest standards of taste and quality. Whether for personal use or private labeling, Nature Orgayouth's pineapple jam is the ideal choice for any consumer looking for a premium product.
Organic pineapple jam is a sweet spread made from organic pineapple fruit, sugar, and sometimes natural pectin to help with consistency. Unlike conventional jams, it is free from artificial preservatives, colors, and flavors. The jam captures the tropical, tangy-sweet flavor of pineapples, making it a delicious addition to toast, pastries, desserts, and more. Organic pineapple jam is typically made using traditional methods, ensuring a high-quality, natural product that retains the fruit’s nutrients and taste. It's a healthier alternative to many commercial jams due to its organic ingredients and absence of synthetic additives.
Rich in Vitamin C: Pineapple is high in vitamin C, which supports a healthy immune system, promotes skin health, and aids in wound healing.
Boosts Digestive Health: Pineapples contain bromelain, an enzyme that helps with digestion and may reduce bloating and inflammation.
Antioxidant Properties: Organic pineapple jam contains antioxidants that help combat free radicals and reduce oxidative stress, promoting overall health.
Supports Immune System: The vitamin C and other nutrients in pineapple help strengthen the immune system, protecting against illnesses.
Good for Skin Health: The antioxidants and vitamin C in pineapple can promote healthier skin by reducing signs of aging and encouraging collagen production.
Promotes Bone Health: Pineapple provides manganese, a mineral that is essential for strong bones and proper bone formation.
Aids in Weight Management: Low in calories but high in nutrients, organic pineapple jam can be part of a balanced diet and may help control hunger.
Anti-Inflammatory Effects: Bromelain has anti-inflammatory properties, potentially reducing swelling and pain associated with conditions like arthritis.
Improves Heart Health: The antioxidants, potassium, and fiber in pineapple can help regulate blood pressure and support cardiovascular health.
Natural Energy Boost: The natural sugars in organic pineapple jam provide a quick source of energy, making it a great option for breakfast or an afternoon snack.
Spread on Toast or Bread: Use it as a sweet topping for breakfast, adding flavor and nutrition to your morning routine.
Pancake or Waffle Topping: Drizzle over pancakes, waffles, or French toast for a tropical twist on your favorite breakfast dishes.
In Desserts: Use it as a filling for cakes, cupcakes, cookies, tarts, or pastries, or swirl it into ice cream or yogurt.
As a Glaze for Meats: Apply pineapple jam as a glaze for grilled or roasted meats like chicken or pork, adding a sweet and tangy layer of flavor.
Smoothie Additive: Add a spoonful to smoothies for an extra burst of tropical flavor and sweetness.
Mix into Oatmeal or Yogurt: Stir into oatmeal or yogurt for added sweetness and a tropical flair.
On Crackers or Cheese: Spread on crackers or serve with cheese for a savory-sweet snack pairing.
As a Fruit Dip: Use it as a dip for fresh fruits like apple slices, strawberries, or pears.
In Salad Dressings: Mix it into vinaigrettes or dressings for a sweet and tangy component.
As a Gift: Package it in jars as a homemade gift for friends and family.
Common names of organic pineapple jam include pineapple spread, pineapple preserve, tropical pineapple jam, and organic pineapple fruit spread.
| Specification | Details |
| Product Name | Orgayouth Organic Pineapple Jam |
| Ingredients | Organic Pineapple, Organic Sugar |
| Texture | Smooth, Slightly Chunky |
| Color | Bright Yellow, Golden |
| Taste | Sweet, Tangy, with a Rich Pineapple Flavor |
| Storage Instructions | Store in a cool, dry place; refrigerate after opening |
| Shelf Life | 12-18 months (unopened), 4-6 weeks (opened) |
| Packaging | Available in glass jars or eco-friendly containers |
| Nutritional Information (per 100g) | Calories: ~250, Protein: 0g, Carbs: 62g, Fat: 0g, Fiber: 2g, Sugars: 58g (may vary by product variant) |
| Certifications | Organic Certification |
| Use Cases | Spread, Baking, Smoothie Additive, Topping, Glaze, Dip |
| Country of Origin | India |
| Packing as per Customer Request: (5KG/10KG/15KG/20KG/25KG/30KG/50KG) | |
| WE ARE DOING CUSTOMIZED PACKING WITHIN YOUR BRAND NAME |
1. What is Organic Pineapple Jam?
Organic pineapple jam is a sweet spread made from organic pineapple fruit, organic sugar, and natural pectin. It’s free from artificial preservatives and chemicals, offering a wholesome, tangy-sweet taste.
Yes, it is a healthier option compared to conventional jams as it contains organic ingredients and no artificial preservatives, additives, or high-fructose corn syrup. It’s also a good source of vitamin C and antioxidants.
Store it in a cool, dry place before opening. Once opened, keep it refrigerated and consume within 4-6 weeks for the best quality and freshness.
No, Organic Pineapple Jam is made without any artificial preservatives, ensuring a natural, fresh taste.
Yes, Organic Pineapple Jam is typically vegan as it contains only plant-based ingredients such as organic fruit, sugar, and pectin.
Unopened jars typically last 12-18 months, while opened jars should be consumed within 4-6 weeks if kept refrigerated.
Yes, you can use it in various recipes like pastries, cakes, tarts, or even as a glaze for meats and vegetables.
Yes, Organic Pineapple Jam is naturally gluten-free, but always check the label to ensure it’s produced in a gluten-free facility.
You can use it as a spread on toast, a topping for pancakes and waffles, in smoothies, desserts, as a fruit dip, or even in savory dishes like glazes and marinades.
Yes, it is a natural, sweet spread with no harmful additives, making it a safe and delicious option for children. However, moderation is recommended due to its sugar content.
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